Goat anti Human J chain of dimeric IgA, conjugated with Biotin, Clone: [Polyclonal], Monoclonal
Artikelnummer:
NMB-GAHU/J/BIO
Hersteller Artikelnummer:
GAHu/J/Bio
Alternativnummer:
NMB-GAHU/J/BIO
Hersteller:
NordicMubio
Wirt:
Goat
Kategorie:
Antikörper
Spezies Reaktivität:
Human
Konjugation:
Biotin
Alternative Synonym:
Goat anti Human J chain of dimeric IgA, conjugated with Biotin, Clone: [Polyclonal], Monoclonal
Format:
IgG
Spezifität:
IgA (J)
Minimale Kreuzreaktivität (MinX):
no cross-adsorbtion
In immunoelectrophoresis and radial immunodiffusion (Ouchterlony), this immunoconjugate shows a single precipitation reaction with totally reduced and alkylated polyclonal and monoclonal polymeric IgA, secretory IgA and IgM. A reaction of complete identi
Klonalität:
Monoclonal
Klon-Bezeichnung:
[Polyclonal]
Puffer:
Biotin-coupled purified hyperimmune IgG lyophilized from a solution in phosphate buffered saline (PBS, pH 7.2) No preservative added, as it may interfere with the antibody activity.
Quelle:
Human J chain is a polypeptide folded within the structure of the polymeric immunoglobulin, resulting in a very limited exposure of J chain antigenic determinants. The antiserum is raised against the isolated and purified J chain. J chains isolated from p
Formulierung:
Biotin
Formel:
Biotin-coupled purified hyperimmune IgG lyophilized from a solution in phosphate buffered saline (PBS, pH 7.2) No preservative added, as it may interfere with the antibody activity.
Antibody Type:
Secondary Antibody
Anwendungsbeschreibung:
ELISA,Immunocytochemistry,Immunohistochemistry (paraffin),Dot blot,Immunoblotting. The lyophilized conjugate is shipped at ambient temperature and may be stored at +4C, prolonged storage at or below -20C. It is reconstituted by adding 1 ml sterile distilled water, spun down to remove insoluble particles, divided into small aliquots, frozen and stored at or below -20C. Prior to use, an aliquot is thawed slowly at ambient temperature, spun down again and used to prepare working dilutions by adding sterile phosphate buffered saline (PBS, pH 7.2). Repeated thawing and freezing should be avoided.
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